Natural goodness. And nothing else.

Introducing six new delicious freeze dried fruits and vegetables! We slowly freeze-dry them for up to 29 hours to lock in the natural flavor, texture and nutrition. All this with no artificial colors, flavors, or preservatives, and a shelf-life of 25 years.

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Never dehydrated

Taste the freeze dried difference

Other brands use intense heat and air to dry their goods. But this just dehydrates the produce, degrading nutrients and making texture tough, brittle or leathery.

Back in stock!

Freeze Dried Mixed Vegetables

Why freeze-dried?

Extend the life of your pantry

Our foods are freeze dried in a unique process where we slowly lower the temperature then remove the water (which has turned into ice) by sublimation.

This retains over 90% of the nutrients and leaves the food shelf stable for 25 years without need of any preservatives.

Once opened and if kept in a cool, dark place with the plastic lid on, Nutrient Survival is good for up to 12 months.

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The possibilities are endless

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