#10 Cans
Built for the long haul. Our #10 cans deliver maximum shelf life, dependable nutrition, and serious volume—perfect for stocking pantries, basements, and dedicated emergency storage. When you need food you can trust, this is the gold standard.
Freeze Dried Strawberry Slices
Start building
Powdered Vitamin Butter
Powdered Vitamin Tomato
Freeze Dried Apple Slices
Freeze Dried Banana Slices
Freeze Dried Blueberries
Freeze Dried Mango Chunks
Freeze Dried Raspberry Pieces
Freeze Dried Mixed Vegetables
Why #10 cans
The backbone of a real food supply.
#10 cans are how serious food storage is done: sealed, oxygen-free and stackable, with up to a 25-year shelf life. Ours are real food fortified with essential nutrients: breakfasts, complete meals, freeze-dried fruit and vegetables, and staples like powdered eggs, milk and butter. Start with the basics, then build out.
#10 can FAQ
What is a #10 can?
A #10 can is the standard long-term storage size: about 6" wide and 7" tall, roughly a gallon. It holds many servings in one sealed, oxygen-free package.
How long do #10 cans last?
Up to 25 years unopened when stored cool and dry (Powdered Vitamin Butter is 10 years). Once opened, use the food within a year and keep the lid on.
Should I buy single cans or 6-can cases?
Single cans let you try a food or fill a gap. A 6-can case of one food is the way to stock up, and most cases cost less than six singles. Mix foods with the build-your-own case.
Do I need anything to prepare them?
Water. Powders mix cold; breakfasts and meals use boiling water and are ready in a few minutes. Freeze-dried fruit and vegetables can be eaten straight from the can or rehydrated in a few minutes of water.