Imagine rich, creamy butter, ready at a moment’s notice, without ever needing a spot in your fridge. Imagine it having a 10-year shelf life and being packed with essential vitamins to boot. This isn’t a futuristic concept; it’s the reality of our Powdered Vitamin Butter.

We've taken the rich, delicious flavor of real butter and non-fat milk and transformed it into a versatile, nutrient-dense powder. It’s the ultimate pantry staple for anyone who values convenience, long-term preparedness, and uncompromising nutrition. Say goodbye to spoiled sticks of butter and last-minute grocery runs, and say hello to a smarter, more resilient kitchen staple.

More Than Just Butter: A Nutritional Upgrade

This isn't just powdered butter; it's a nutritional powerhouse. We’ve fortified our Powdered Vitamin Butter with 16 essential nutrients to help fuel your body and mind. And, as always, we've done it with no added sugar and absolutely no artificial colors, flavors, preservatives, or sweeteners.

Each serving is designed to support your body’s needs with key vitamins and minerals, including:

• Vitamins D and Calcium for bone health.

• A full suite of B Vitamins (B1, B2, B3, B6, B12) to support sustained energy.

• Antioxidant Vitamins A, C, and E to bolster a healthy immune system.

• Other vital nutrients like Potassium, Vitamin K, and Folate.

Formats for Every Pantry

We know that every kitchen has different needs, which is why our Powdered Vitamin Butter is available in two convenient, long-lasting formats:

• The #10 Can: The ultimate choice for long-term food security. Each can contains 204 servings (equivalent to 25.5 sticks of butter) and has a 10-year shelf life.

• The Resealable Pouch: Perfect for everyday use and smaller pantries. This pouch contains 35 servings (equivalent to 4+ sticks of butter) and also has a 10-year shelf life.

Once a package has been opened, we recommend using the contents within one year for the best taste and quality.

Effortless Preparation, Endless Possibilities

Making fresh, spreadable butter is unbelievably simple. Just add 1 Tablespoon of powder to ½ Teaspoon of water and mix with a spoon, fork, or small whisk until it reaches a smooth, creamy consistency.

While it doesn't melt into a puddle like traditional butter, its versatility is where it truly shines. You can:

• Spread it on warm toast, muffins, or pancakes.

• Sprinkle it directly onto popcorn, vegetables, or pasta for a rich, buttery flavor.

• Use it in baking as a direct replacement for fresh butter in your favorite recipes.

• Incorporate it into sauces, soups, and other dishes to add richness and depth.

For even more creative ideas, see how we use it to make delicious, nutrient-packed waffles or check out our post on five ways to use your Vitamin Butter.

Hear It From Our Customers

You don’t have to take our word for it. Our customers consistently praise the taste, convenience, and versatility of our powdered butter.

• George calls it the best he's ever used: "This is by far the best tasting freeze dried butter I have ever used. Reconstitutes very well, spreads like butter, use it on everything."

• Jan loves it for her long-term storage: "This is a good tasting butter powder with the added benefit of added nutrients. I'm glad to have it in my LTS."

• Emily has unlocked its full potential: "It's in a shaker. I sprinkle it at the last minute on bread in the bread machine, hot French bread, grits... I also whip this into cold coconut oil so I can cook at higher temperatures with butter taste."

The Final Take: Convenience Meets Nutrition

Our Powdered Vitamin Butter is more than just a pantry staple—it's a solution. It delivers the rich, comforting taste of real butter without the short shelf life and refrigeration needs, all while providing a significant nutritional boost. Whether you’re preparing for the unexpected or just looking for a smarter way to stock your kitchen, this is the versatile, delicious, and resilient staple you’ve been waiting for.